Jalapeno, Bacon Meatloaf
Saute in 1 Tbsp oil:
1 chopped onion
1 cup finely chopped green pepper
2 cloves garlic, minced
1 Tbsp finely chopped Jalapeno peppers (ummm...I actually use 2-3 Tbsp jalapenos...cuz I like to make the mouth have a little spicy dance)
2 pounds lean ground beef
2 large eggs, beaten
1 Tbsp flour
¾ tsp salt
¼ tsp pepper
4 strips bacon
Sauce
1 cup ketchup
4 Tbsp vinegar
4 Tbsp brown sugar
After sautéing onion, pepper, garlic and peppers mix with beef, eggs, flour, salt and pepper. Put in baking dish. Drape bacon diagonally across top. Pour on half the sauce, the other half a half an hour before baking is done. Bake uncovered 1 ½ hours at 350 degrees. Let stand 10 minutes.
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